Each of these classes will highlight simple preparation techniques and showcase the astounding complexity of flavours found in Indian dishes. Select your favourites, or save when you do them all.
Leading these classes, we welcome Vaishali Patel, a community member and home cook, to delight us with her passion and skills for Indian cuisine.
Join us this month as the kitchen is filled with delicious food, great talent and physically-distanced sharing!
Eat well, stay safe, take care of each other.
ALL NEW ADULT CLASSES
All classes are capped at 8 attendees in order to keep everyone healthy and safe, and to give each person top notch instruction. Mask wearing is mandatory for all. Frequent hand washing is, as always, essential in our kitchen.
INDIAN SWEETS FOR DIWALI
Saturday, November 7 – 2:30 pm
Wednesday, November 11 – 7pm
Saturday, November 21 – 12pm
Wednesday, November 25 – 7pm
GRAND DINNER + CURRY BASE
Saturday, December 5 – 6pm
ASIAN FUSION AT HOME
Saturday, November 7 – 6:30pm